Spices and Herbs - Food.ca-All about food in Canada! Canada Food Business, Wineries, Restaurants and Delivery Directory

Spices and Herbs

Spices and Herbs at FOOD.ca

Welcome to the directory most commonly used spices and herbs. Here you can find more about history of the herbs you often use in your kitchen including some truly curious facts. There are also recommendations for the usage of those spices. How to use herbs and spices in order not to spoil your food? How much spices should be used? Can several spices or herbs be combined? You will be able to find the answers to these and many other questions if you look through the Spices and Herbs section at FOOD.ca

If you are having trouble finding and buying specific spices and herbs check out the list of Spices and Seasonings suppliers here

	Cardamom Celery Chervil Chilli Chive

		Cinnamon Cloves Coriander Dill Fennel	Garlic Ginger Horseradish Lavender Leek
Anise Basil Bay Leaf

Marjoram Mint Monosodium Glutamate Mustard Nutmeg			Saffron Sage Sesame Shallots Vanilla
	Oregano Paprika Parsley Pepper		Saffron Sage Sesame Shallots Vanilla
		Rosemary Thyme Tarragon
		Rosemary Thyme Tarragon