Description: One of BC's original wineries launched in 1972. The winery first opened as Chateau Jonn de Trepanier. The Chateau was believed to be the first winery to use 100% BC Grapes. In 1979 the winery was sold to winemaker Bob Claremont and renamed Claremont Estates Winery. Problems plagued the winery and it fell into receivership in 1986, only to resurface as Chateau Ste. Claire. The winery went through a number of turmoil years and the vineyards were neglected until 1998 when Gary Strachan and Nancy Johnston purchased the property. Unfortunately their hard work did not pay off and the winery once again went into receivership.One of BC's original wineries launched in 1972. The winery first opened as Chateau Jonn de Trepanier. The Chateau was believed to be the first winery to use 100% BC Grapes. In 1979...
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(NC)—If you experience fatigue after eating, or experience gas, bloating, heartburn, acid reflux, or nausea, you may be suffering from impaired digestion due to a lack of proper enzymes in your system.
Enzymes are produced by our bodies and act on food in the small intestine, stomach or mouth. Food enzymes are found in raw foods, which come equipped with some of the enzymes needed for their own digestion. However, enzymes are heat–sensitive––so cooking and processing can destroy 100 per cent of the naturally occurring enzymes in food.