Canyon Creek Steak & Chophouse Restaurant
Canyon Creek Steak & Chophouse Restaurant
Canyon Creek Steak & Chophouse
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Canyon Creek Chophouse offers a casual and elegant atmosphere for lunch, dinner or late-night dining that is 'simply perfect'.
Related Categories
Related Categories
Starters | |||||
Roasted garlic and cranberry goat cheese served with apple chutney.
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Bacon wrapped scallops served with horseradish plum sauce.
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Spinach and artichokes with Asiago cheese. Served with salsa and corn tortilla chips.
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Sundried tomato baguette stuffed with smoked mozzarella, topped with roasted red pepper garlic butter and diced tomatoes.
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Ripe tomatoes, sweet onions with crumbled blue cheese topped with raspberry vinaigrette.
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Plump shrimp coated in coconut and served with a horseradish marmalade dip.
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Salads | |||||
Grilled teriyaki beef strips served over baby spinach and mixed greens, sugar pecans, goat cheese, and a sweet-chili dressing.
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Our classic caesar with grilled, sliced chicken.
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Marinated, blackened chicken, lettuce, mandarin oranges with a honey mustard dressing.
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A grilled, teriyaki salmon fillet served with mixed greens, mandarin oranges, pecans, and a sesame-ginger dressing
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Order your choice of soup plus a garden salad or caesar salad
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Burgers and Sandwiches | |||||
BBQ basted with double-smoked bacon and cheddar cheese.
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Smoked bacon, lettuce, tomato, cheddar and mayo on toasted honey oat bread.
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Thinly sliced and stacked on an onion baguette served with horseradish-dijon mayonnaise.
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Smoked mozzarella, asiago and cheddar cheeses.
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Grilled and topped with cheddar and smoked mozzarella cheese garnished with horseradish mayonnaise.
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Steakhouse | |||||
Herb marinated, flame-grilled and served with mint jus.
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Seasoned with steak spice.10 oz.
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10 oz. Thick and juicy steak topped with crispy onions and red wine jus. Can only be cooked to medium because of the thickness of this cut.
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8 oz top sirloin marinated in chipotle and roasted garlic. Topped with goat cheese butter.
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The most tender of steaks wrapped in maple-smoked bacon.
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With our three peppercorn sauce. 10 oz.
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Crusted in pepper and garlic. Served with sweet onion jam.
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Our most flavourful steak from top quality beef. Seasoned with steak spice and grilled.
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Lightly spiced and slow roasted.16 oz.
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Pork Chop Lightly spiced, slow roasted and grilled to order. served with lingonberry sauce.
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Desserts | |||||
Our fresh-baked pie topped with our special caramel sauce and 35% cream.
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A classic cheesecake topped with seasonal berries in an icewine compote.
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A distinctive variation on a classic—brandy-infused cranberries, white and dark chocolate, in a moist, unforgettable bread pudding.
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A warm soft brownie topped with ice cream and crème anglaise.
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Seafood Entrees | |||||
Fresh 'Jail Island' salmon grilled on cedar with tomatoes, chives and lemon wine butter. Served with mashed potatoes.
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Sautéed spinach and roasted peppers topped with a tomato caper hollandaise. Served with mashed potatoes.
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Entrees | |||||
Roasted chicken supreme stuffed with roasted garlic, red pepper and sundried tomato goat cheese. Served with rice pilaf.
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A 6oz. Cut on our mashed potatoes and topped with onion straws.
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Served on mashed potatoes with a cabernet mushroom sauce and onion straws.
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Chardonnay and herb marinated chicken with rice pilaf.
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Chicken and penne noodles in a fresh roasted garlic tomato sauce with feta, spinach and mushrooms.
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A 10oz. seasoned New York grilled and served with fries.
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Lightly spiced, slow roasted and grilled to order. Served with lingonberry sauce and fries. 8oz.
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Ribs and Wings | |||||
Glazed with a BBQ or spicy BBQ sauce. Served with fries.
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All prices and rates subject to change without notice. Prices posted in Canadian Dollars.
Ribs Food Delivery at Canyon Creek Steak & Chophouse, Mississauga | Ribs Restaurants, Mississauga Reservation |
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