Description: Chutneys, a fresh or cooked relish from the cuisine of India. The art of making chutneys dates back hundreds of years.
A Chutneys is usually eaten in small amounts to add flavor and to accent a meal. It is customarily ground fresh on grinding stone and is made fresh daily.
At Chutneys, you can enjoy those same traditional Indian Chutneys with our delicacies, specially cooked North Indian dishes made with the finest spices, in a cozy and romantic atmosphere.Chutneys, a fresh or cooked relish from the cuisine of India. The art of making chutneys dates back hundreds of years.
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(NC)—Digestive enzymes help replace enzymes lost in the cooking and processing of food and make up for decreased enzyme production by the body due to aging.
The human body makes and uses more than 3,000 kinds of enzymes to speed up enzymatic reactions and conserve energy. Without these enzymes, we could not live. Our bodies' reactions would be too slow for survival.