Bombay Palace Restaurant
Bombay Palace Restaurant
Bombay Palace
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Related Categories
Related Categories
Vegetarian Menu | |||||
Cauliflower and potatoes
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Potatoes in spicy tomato sauce
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Cooked in a steam pot
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Garbanzo peas cooked with onions, tomato, spices in a tamarind sauce
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Croquettes of fresh cheese simmered in a light cashew nut curry sauce
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Black lentils and Red kidney beans sauteed with tomatoes, ginger, cumin seed and garlic
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Grilled over charcoal, mashed then cooked with fresh tomatoes, onions and spices
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Cottage cheese cooked with green peas .
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Curried mushrooms with cashewnuts and garden peas
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Vegetables with dry fruits in a light creamy sauce
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Lightly sauteed with onion, herbs and mustard seeds (seasonal)
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Home-made cottage cheese in a creamy tomato gravy
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Spinach and potatoes
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Homemade cheese cooked in a freshly chopped spinach sauce
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Fresh garden vegetables stir-fried
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Hot-Cold Appetizers | |||||
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Assorted finger snacks (serves 2 to 3)
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Lentil based chicken broth
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Shrimps sauteed with spices and herbs over a tiny nan
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(Veg)
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Rotiyan | |||||
Flaky whole wheat bread stuffed with potatoes and mild spices. Traditional breads freshly baked on the hot walls of our clay oven.
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Whole wheat bread. Traditional breads freshly baked on the hot walls of our clay oven.
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Light bread stuffed with fresh garlic and coriander. Traditional breads freshly baked on the hot walls of our clay oven.
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Stuffed with cashew-nuts and dried fruits. Traditional breads freshly baked on the hot walls of our clay oven.
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Multi-layered flaky bread. Traditional breads freshly baked on the hot walls of our clay oven.
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All purpose flour bread. Traditional breads freshly baked on the hot walls of our clay oven.
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Stuffed with onion, cumin & mango powder. Traditional breads freshly baked on the hot walls of our clay oven.
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Stuffed with chopped chicken and herbs. Traditional breads freshly baked on the hot walls of our clay oven.
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Stuffed with cottage cheese & herbs. Traditional breads freshly baked on the hot walls of our clay oven.
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Rice Specialities | |||||
Cooked with saffron, and a touch of spice
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Lamb or Beef cubes marinated in yogurt and garam masala then steam-baked with basmati rice
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Cooked with dried-fruit
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Cooked with garden vegetables, spice and yogurt
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Chicken marinated with spices and saffron, then steam-cooked with basmati rice
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Seafood Entrees | |||||
Cooked in a light curry sauce with tomato
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In coconut milk: spicy
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Large prawns sautéed with ginger-garlic, golden onions and tomatoes
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Shrimps cooked in a red hot curry sauce .
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King prawns sautéed with fresh vegetables
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Dessert and Beverages | |||||
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Apple,Orange,Fruit Punch etc
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Chicken Dishes | |||||
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Chicken sauteed with tomatoes, onion, green pepper and spices
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Ground chicken with ginger, garlic, cilantro & tomato
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Lightly spiced, cooked in an almond sauce with dried fruits
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Barbecued chicken cooked in zesty sauce
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Curried chicken
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Butter Chicken -julienne of tandoori chicken cooked in an exquisite creamy tomato sauce
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Curried chicken with spinach
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Tandoori Specialities | |||||
Nuggets of chicken
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Marinated and broiled on a coal
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Tender lamb chops marinated with ginger, herbs and freshly ground spices then grilled over charcoal in the Tandoor
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Mildly spiced minced lamb rolls
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Spring chicken marinated with yogurt & spices, and grilled in Tandoor
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Spring chicken marinated with yogurt & spices, and grilled in Tandoor
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Fresh Lamb and Beef Specialities | |||||
Lamb OR Beef in curry sauce
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Boneless Lamb/Beef pieces cooked with ground onion, ginger, garlic and garam masala
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Lamb/beef cooked with ginger, green pepper, tomatoes and hot spice
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Lamb/Beef cubes curried in a fresh mint and coriander sauce
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Lean chunks of Lamb/Beef cooked in a rich almond sauce
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Lamb/Beef cubes stewed with freshly ground spice and dry apricots
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Lamb/ Beef - fiery hot curry
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For the Iron-Heated | |||||
Dry cooked with freshly ground black pepper-corns, piquant and pungent. Traditional dishes well spiced and piquant.
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Lamb cubes cooked in a hot and spicy gravy with garam masala and dry fenugreek. Traditional dishes well spiced and piquant.
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Fiery red assorted seafood curry. Traditional dishes well spiced and piquant.
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Specials | |||||
Tandoori Chicken, Chiken Tikka , Seekh Kebab, Prawn ,Lamb Roganjosh ,Bombay Aloo ,Vegetable of the day, Pullao Rice and Naan
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Tandoori Chicken, Chiken Tikka , Seekh Kebab, Prawn ,Lamb Roganjosh ,Bombay Aloo ,Vegetable of the day, Pullao Rice and Naan
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An Assortment of Tandoori chicken, seekhkebeb, prawn and tikka served with Naan and vegetable of the day
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( VEG. DINNER ) A variety of the day’s vegetarian specialities served with yogurt and paratha
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All prices and rates subject to change without notice. Prices posted in Canadian Dollars.
Indian Food Delivery at Bombay Palace, Toronto | Indian Restaurants, Toronto Reservation |
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