Spacco Billiard Bar & Eatery Restaurant
Spacco Billiard Bar & Eatery Restaurant
Spacco Billiard Bar & Eatery
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Related Categories
Related Categories
Pizza | |||||
Roasted garlic, smoked chicken, balsamic glazed red onions, sun-dried tomatoes. With torn, sauce and mozz. except Salute and Ai Funghi
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Porcini, shitake, portobello, and button mushrooms with blue cheese. With torn, sauce and mozz. except Salute and Ai Funghi
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Mushrooms, artichoke hearts, black olives, prosciutto. With torn, sauce and mozz. except Salute and Ai Funghi
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Roasted red peppers, grilled chicken, spinach, sun-dried tomatoes and goat cheese. With torn, sauce and mozz. except Salute and Ai Funghi
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Hot sausage, hot peppers, onions. With torn, sauce and mozz. except Salute and Ai Funghi
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Broccoli, roasted red peppers, grilled chicken, asiago cheese. With torn, sauce and mozz. except Salute and Ai Funghi
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Anchovies and fresh oregano. With torn, sauce and mozz. except Salute and Ai Funghi
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Pepperoni, bell peppers, mushrooms. With torn, sauce and mozz. except Salute and Ai Funghi
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Goat cheese, asiago cheese and blue cheese. With torn, sauce and mozz. except Salute and Ai Funghi
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Bocconcini cheese, black olives. With torn, sauce and mozz. except Salute and Ai Funghi
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Basil pesto, asiago cheese, grilled eggplant, grilled chicken and sun-dried tomatoes. With torn, sauce and mozz. except Salute and Ai Funghi
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Soppresatta, black olives, mushrooms. With torn, sauce and mozz. except Salute and Ai Funghi
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Sweet sausage, mushrooms, sun-dried tomatoes. With torn, sauce and mozz. except Salute and Ai Funghi
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Smoked salmon, caramelized onions and goat cheese. With torn, sauce and mozz. except Salute and Ai Funghi
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Onions, broccoli, bell peppers, sugar snap peas. With torn, sauce and mozz. except Salute and Ai Funghi
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Starters | |||||
Baked seasoned strip loin strips with a blue cheese dip
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White pizza with mozzarella topped with arugola drizzled with balsamic glaze, fresh prosicutto and bocconcini cheese
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Vine ripe tomatoes, boconccini cheese, fresh basil topped with balsamic glaze
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White pizza with mozzarella and seasoned diced tomatoes
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Romaine lettuce, toasted foccaccia croutons, creamy caesar dressing and parmigiano
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Grilled calamari marinated with lemon and olive oil, topped with seasoned tomato concasee served with roasted vegetables
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Seasoned beef tenderloin with olive oil, bell peppers and shaved parmigiano served with a roasted lemon and balsamic crown
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Baked chicken drum sticks encrusted with herbs, served with a blue cheese dip
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Battered squid with fresh lemon TATAR sauce
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Served with an apricot ginger sauce
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Baked mushrooms stuffed with shrimp, scallops and fresh herbs topped with parmigiano served with baby spinach tossed in a mango vinaigrette
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Fresh romaine lettuce and toasted focaccia croutons in a creamy caesar dressing with grilled chicken, roasted red peppers, grilled portobello mushrooms and parmigiano
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Grilled N.Y striploin served on a bed of roma tomatoes, roasted red onions, and arugola tossed in balsamic vinaigrette and served on focaccia
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With organic greens, vine ripe tomato, roasted walnuts tossed in a raspberry vinaigrette
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Topped with a mango ginger salsa
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Mixed greens with vine tomatoes tossed
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Fresh baby spinach tossed in a mango vinaigrette topped with toasted walnuts, fresh goat cheese and fresh oranges
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With white wine fresh basil tomato sauce
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With plum sauce
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Baby spinach, arugola in a balsamic vinaigrette topped with grilled portobello mushrooms and warm goat cheese
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Sandwiches | |||||
Prosciutto, fresh bocconcini cheese and giardiniera
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Tuscany style grilled steak with sauteed portobello mushrooms, caramelized onions and red bell peppers, sauteed in garlic, extra virgin olive oil and fresh rosemary
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Grilled chicken, sliced tomatoes, arugola and swiss cheese with honey mustard mayonnaise
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Chef's Special | |||||
Mozzarella, sweet sausage, balsamic glazed red onions, mushrooms, topped with tomato sauce
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Mozzarella, pepperoni and mushrooms with tomato sauce
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Mozzarella, basil pesto, roasted red peppers, grilled chicken and grilled eggplant topped with olive oil
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Pasta and Risotto | |||||
Bacon, caramelized onions, wild mushrooms and roasted garlic in a brandy porcini cream sauce
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Shrimp, roasted roma tomatoes, caramelized onions and sugar snap peas in spicy olive oil, white wine roasted garlic sauce
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Grilled chicken, spinach and roasted red peppers in a tomato cream sauce
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In a fresh basil tomato sauce topped with bocconcini cheese or spinach cream sauce
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Goat cheese filled pasta with arugola and rosemary in a brandy tomato sauce
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Fresh Vi lobster in a light cherry tomato sauce
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Shrimp, scallops, sun-dried tomatoes and caramelized onions in a white wine pesto cream sauce
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Scallops, calamari, shrimp, mussels and clams in a white wine tomato sauce
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Beef strips, caramelized onions and shitake mushrooms in a roasted garlic olive oil sauce
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Smoked bacon and leeks in a vodka tomato cream sauce
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Grilled chicken, sugar snap peas, sun dried tomatoes, roasted garlic and Parmigiano tossed in olive oil
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Grilled chicken, roasted red peppers and seared shitake mushrooms in a pesto cream sauce
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Smoked salmon, capers, sugar snap peas and sun-dried tomatoes in a vodka tomato cream sauce
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Italian sausage, red bell peppers and shitake mushrooms in a olive oil white wine roasted garlic sauce
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Fire roasted vegetables in tomato sauce
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Smoked chicken, asparagus, portobello mushrooms with white wine, roasted garlic
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Roasted roma tomatoes, fresh spinach and goat cheese
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Entrees | |||||
Topped with grilled portobello mushrooms and red peppers in a brandy, rosemary cream sauce served with vegetables and potatoes of the day
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All prices and rates subject to change without notice. Prices posted in Canadian Dollars.
Billiards & Bar Food Delivery at Spacco Billiard Bar & Eatery, Toronto | Billiards & Bar Restaurants, Toronto Reservation |
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